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Restaurants & Bars

Conscious, creative and cosmopolitan. A visit to any of our restaurants or bars is always a sensory journey—be it through time, flavors or moods. Here, you’ll find food and beverage concepts led by forward-thinking chefs, constantly perfecting their craft, and award-winning mixologists, some of them named the best bartenders in the world (literally!). What they all have in common is their green and boundary-breaking approach to the dining experience.

OSLO

The outstanding Pier 42 of Amerikalinjen—awarded the best cocktail bar in Norway—and its world-famous cocktails take every visitor on a liquid journey from Norway to New York.

BODØ

Restaurant ATTME at Wood Hotel Bodø combines northern Norwegian heritage with an innovative twist, serving up a genuine taste of local traditions.

STOCKHOLM

Always something new to see, taste, and feel. In its bar and restaurant, Hobo Stockholm marries the vibrancy of global influences with hyper-local culture.

HELSINKI

The bar is where it’s at. With regularly changing menus, playlists, art, collaborations and events, the bar and restaurant make up the heart of the buzzing Hobo Helsinki. 

STOCKHOLM

Where Nordic products meet Japanese techniques. TAK Stockholm is an award-winning rooftop restaurant concept by star chef Frida Ronge, soaring high above the rooftops.

OSLO

TAK Oslo is the Norwegian rooftop sister of TAK Stockholm, sharing the culinary philosophy of Nordic products cooked with Japanese techniques.

COPENHAGEN

Kontrast is sprung from local farming. True to its name, the brasserie of Villa Copenhagen unites the unrefined edge of Vesterbro with the sophistication of the inner city.

OSLO

Serving up classic, brasserie-style favorites against a backdrop of jazz music by the house band. At hotel Sommerro’s luscious all-day dining spot, anything goes.

STOCKHOLM

Deli and coffee house by day, rustic dinner spot by night. Hotel At Six’s wine bar Blanche & Hierta and its extensive wine cellar draws wine lovers from all over the world.

STOCKHOLM

Come on up to an institution in Stockholm's nightlife. With DJ gigs, concerts, outdoor cinema and more, the rooftop park of hotel At Six is a field of dreams under the starry sky.

HELSINKI

Don’t let its name fool you—there’s nothing small about Lilla e. The cocktail bar of Lilla Roberts ia where classic cocktails meet that characteristic Nordic creativity.

OSLO

Inspired by the wanderlust of hotel Amerikalinjen, Atlas Brasserie & Café and its courtyard Haven has cherry-picked the best from American and Norwegian cuisine. 

OSLO

Oslo’s best pizza and gelato? The guests think so. Teatro, the culinary main stage of hotel Christiania Teater, is both a playful restaurant and a show stopping wine bar.

HELSINKI

The Italian hotspot of Klaus K Hotel mixes traditional Italian flavors and familiar favorites, all framed by a bustling milieu. 

JUKKASJÄRVI

Step into the arctic wonderland that is the bar of ICEHOTEL. From the ice walls down to the cocktail glasses made out of ice, this arctic jewel is without comparison.

STOCKHOLM

Is Jukkasjärvi too far away for you? At ICEBAR Stockholm, hidden deep inside Hotel C, you can still enjoy the wonder of a bar made entirely out of ice—but in the Swedish capital.

HELSINKI

Operating under a motto of “Nordic Madness”, Krog Roba of Lilla Roberts has transformed a former police station to an homage to Nordic tastes. 

COPENHAGEN

Villa Copenhagen's bakery RUG ("Rye" in Danish) is both an introduction to Copenhagen’s eminent bakery culture and a gathering space for local baked-goods enthusiasts.

HELSINKI

For the quick breakfasts and the indulgent coffee breaks. The bakery of hotel St. George is a social hub where freshly baked bread and sweet pastries play the lead roles.

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