Restaurants & Bars

Bread and wine, the Copenhagen way. At Villa Copenhagen, local favorite Rug Bakery has grown in to a full-scale restaurant, focusing on yeasted delights and natural wines.

Where Nordic products meet Japanese techniques. TAK Stockholm is an award-winning rooftop restaurant concept by star chef Frida Ronge, soaring high above the rooftops.

TAK Oslo is the Norwegian rooftop sister of TAK Stockholm, sharing the culinary philosophy of Nordic products cooked with Japanese techniques.

Maritime atmosphere meets a vibrant dining experience, inspired by the Mediterranean. At Admiral Hotel's restaurant aye aye, open fire and fresh ingredients take center stage.

The outstanding Pier 42 of Amerikalinjen—awarded the best cocktail bar in Norway—and its world-famous cocktails take every visitor on a liquid journey from Norway to New York.

Always something new to see, taste, and feel. In its bar and restaurant, Hobo Stockholm marries the vibrancy of global influences with hyper-local culture.

The bar is where it’s at. With regularly changing menus, playlists, art, collaborations and events, the bar and restaurant make up the heart of the buzzing Hobo Helsinki. 

Serving up classic, brasserie-style favorites against a backdrop of jazz music by the house band. At hotel Sommerro’s luscious all-day dining spot, anything goes.

Restaurant ATTME at Wood Hotel Bodø combines northern Norwegian heritage with an innovative twist, serving up a genuine taste of local traditions.

Deli and coffee house by day, rustic dinner spot by night. Hotel At Six’s wine bar Blanche & Hierta and its extensive wine cellar draws wine lovers from all over the world.

Come on up to an institution in Stockholm's nightlife. With DJ gigs, concerts, outdoor cinema and more, the rooftop park of hotel At Six is a field of dreams under the starry sky.

Don’t let its name fool you—there’s nothing small about Lilla e. The cocktail bar of Lilla Roberts ia where classic cocktails meet that characteristic Nordic creativity.

Inspired by the wanderlust of hotel Amerikalinjen, Atlas Brasserie & Café and its courtyard Haven has cherry-picked the best from American and Norwegian cuisine. 

Oslo’s best pizza and gelato? The guests think so. Teatro, the culinary main stage of hotel Christiania Teater, is both a playful restaurant and a show stopping wine bar.

The Italian hotspot of Klaus K Hotel mixes traditional Italian flavors and familiar favorites, all framed by a bustling milieu. 

Is Jukkasjärvi too far away for you? At ICEBAR Stockholm, hidden deep inside Hotel C, you can still enjoy the wonder of a bar made entirely out of ice—but in the Swedish capital.

Operating under a motto of “Nordic Madness”, Krog Roba of Lilla Roberts has transformed a former police station to an homage to Nordic tastes. 

For the quick breakfasts and the indulgent coffee breaks. The bakery of hotel St. George is a social hub where freshly baked bread and sweet pastries play the lead roles.